ABOUT
ABOUT
Our Story
Green + The Grain was founded by Tiffany Hauser in 2014 in Minneapolis, Minnesota, which, at the time, offered no healthy eatery in the downtown food scene. However, her background of working at her parents’ restaurants primed her to change that — a vision that she would stop at nothing to bring to life.
Even so, her path to entrepreneurship faced countless rejections by landlords and banks, inspiring Tiffany to then shift her strategy entirely. In February of 2014, the bold idea of redesigning her vision into a food truck struck her, and in three short months, the truck was open for business. With persistent perseverance, Tiffany and her team overcame a challenging first season, which was soon rewarded with tremendous growth. And by leveraging that success, Green + The Grain opened its very first retail location in 2015. With that purpose-driven payoff, Tiffany went on to open six more locations with her passionate team by her side.
Today, the woman- and minority-led business continues to thoughtfully evolve its premium collection of metropolitan locations throughout the U.S. With its proud family of dedicated staff and franchisees, Green + The Grain looks forward to its journey of becoming the premier salad destination.
Our Mission
We’re passionate about what we do and how we do it.
Our mission is to elevate the fast casual salad experience by delivering our guests unmatched levels of service, quality, freshness and flavors within beautiful contemporary spaces.
Our high standards are reflective and representative of who we are, and everything we do. Our love and appreciation for quality, aesthetic and experience continues to be the driving force behind our pursuit of excellence.
OUR VALUES
OUR VALUES
Quality
Everything we do is meticulously curated with the utmost attention and detail to ensure the quality of our work is delivered according to the highest standard in our pursuit of excellence.
EXPERIENCE
We are dedicated to delivering an unrivaled service model to consistently exceed the expectations of our customers, team and partners, building lasting relationships and creating an environment where everyone feels valued.
BALANCE
We’re highly intentional with how we operate as an organization to protect the integrity of what we’ve built and the well-being of our team. Where moderation and healthy work environments drive success, satisfaction and sustainability.
GRATITUDE
We believe in building a culture in which gratitude is not just a practice, but a guiding principle that shapes our decisions, interactions and relationships for the better.
